Perhaps it’s the colour red, perhaps it’s the cream cheese or perhaps it’s the flavours of vanilla and cocoa all in one, but this Red Velvet Brownie ticks all of those boxes and demands a slice right now!
…Red Velvet Brownie
Hokey Pokey Cheesecake Bar
The flavour of Hokey Pokey is world famous in New Zealand and is best known for the iconic balls that fill vanilla ice cream or coated in chocolate to become the nostalgic yet timeless Crunchie Bar.
…Hokey Pokey
Hokey Pokey is world famous in New Zealand and is an iconic flavour where chucks fill vanilla ice cream or it gets coated in chocolate and becomes the nostalgic yet timeless Crunchie Bar.
Known around the world as Honeycomb or Honeycomb Toffee, in our little corner we’ll still call it Hokey Pokey. So, no matter how you serve yours, this recipe will be like a little taste of kiwiana.
…Pinky Square
I love my slices to have layers for 3 reasons, first because the block colours look amazing, secondly because the layers taste amazing together and thirdly because who doesn’t love all the different flavours and textures. Luckily this Pinky slice ticks all of those boxes!
…Pinky Pie
Who could say no to a dessert of caramel, marshmallow and chocolate. These are all the elements that make up this cheesecake inspired dessert, bringing what we love about the iconic Pinky Bar to the celebration table.
…Little Explorer Birthday Inspiration
Does your little explorer have an upcoming birthday party or a love for animals? If so, I’ve put together three fun inspired recipes that will complement any celebration or ‘Into The Wild’ table setting.
…Strawberries and Cream Shortcake
The flavour combination of strawberries and cream always brings back nostalgic memories for me. From sprinkling freshly cut strawberries with icing sugar and a drizzle of cream, right through to lollipops of the same flavour that taste just like childhood.
…Cookie Dough Banana Bread
Banana bread is such a classic recipe that many may say needs no added bells and whistles. However, I’m all about those bells and whistles and like to turn up the volume for that next OMG moment that gets people talking.
…Peanut Brownie Slice
Kiwi’s love their baking, their biscuits and their slices. One of New Zealand most loved homemade favourites is the timeless Peanut Brownie. There’s no household growing up that didn’t have these nostalgic biscuit lining baking trays, filling cookie jars and lunch boxes. In fact I ran a poll on Baker Gatherer’s Facebook a while back, asking kiwi their favourite homemade biscuits from the Edmonds cookbook. The clear winner was the Peanut Brownie, so I really wanted to celebrate this home classic by creating something new and delicious.
…Lemon Cheesecake Rolls
If there’s something I’ve learnt recently, it’s that we really love lemons in baking, myself included! I may also be bias, but I’ve already noticed that kiwi’s love their no-bake cheesecakes too. There is something so smooth and morish about them, I wonder if it’s that delicious cream cheese? Recognising these two revelations, I really wanted to combine our love of lemons, cream cheese and bread into one well rounded recipe. Pun intended.
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